The sea in our hearts, Salento on your plate, hospitality in every detail.
Calura Leuca was born from a simple idea: to transform time spent at sea and at the table into a moment of authentic happiness. We are not just a restaurant or a fleet, but a meeting point between the sturdiness of a Turkish gulet’s wood and the vibrant flavors of the Salento region.
The Turkish Gulet Damla Deniz: Your home on the water in Santa Maria di Leuca
The true protagonist of our story is the Damla Deniz. Don’t call it simply a boat: it is a 24-meter twin-masted Turkish gulet, a wooden giant that combines the charm of ancient Mediterranean routes with the comfort of a modern yacht.
Unlike common vessels, the gulet offers generous spaces that provide a unique freedom of movement. With its 6 double cabins equipped with private bathrooms, air conditioning, and Wi-Fi, the Damla Deniz was designed to be a true traveling home. Whether it is a dinner moored in the harbor or a crossing toward Greece, the scent of the wood and the gentle rocking of the waves create an atmosphere that cannot be explained, only experienced.
From the galley to the table: Calura Restaurant
The soul of Calura is split between the sea and the mainland. Just steps from the Santa Maria di Leuca seafront, our restaurant and pizzeria is the place where raw ingredients are sacred.
Our philosophy is that of the “sea kilometer”: the fresh fish selected every morning at the port meets the excellence of the local territory. From sea urchins to traditional parmigiana, every dish is a tribute to Salento’s culinary history, accompanied by a cellar that celebrates great Apulian grape varieties and the most refined sparkling wines.
